WHOLE MILKINSTANT MILK POWDER

With a deliciously creamy taste and 8 essential nutrients, including calcium for strong bones and protein to support muscle development, Australian Dairies Whole Milk Powder is packed with natural goodness and perfect for the whole family.

Available in – 1kg bag

How to use

milk-powder-instructions-1

To make 1 cup (250 mL)

  1. Add 1/3 cup (35g) of Australian Dairies Whole Milk Instant Milk Powder to 1/2 cup (125mL) of hot or cold water.
  2. Stir until dissolved.
  3. Add more water to make up to 1 cup.

milk-powder-instructions-2

To make 1 litre

  1. Add 1 1/3 cups (140g) of Australian Dairies Whole Milk Instant Milk Powder to 2 cups (500mL) of hot or cold water.
  2. Stir until dissolved.
  3. Add more water to make up to 1L.

For best results always add powder to water, not water to powder.
Always use a dry spoon when measuring powder.

Product & Nutrition Information

Ingredients:

Milk, Emulsifier (Soy Lecithin).

Servings per package: 28
Serving size: 250 mL
(after reconstitution with 35g of powder)
Average Quantity per Serving % Daily
Intake (per Serving)
Average Quantity per 100 mL
Energy 727 kJ 8% 291 kJ
Protein 8.6 g 17% 3.4 g
Fat, total 9.3 g 13% 3.7 g
– saturated 6.1 g 25% 2.4 g
Carbohydrate 12.9 g 4% 5.6 g
– sugars 12.9 g 15% 5.6 g
Sodium 90 mg 4% 36 mg
Calcium 297 mg (37% RDI*) 119 mg
*Recommended Dietary Intake.
†Percentage Daily Intakes are based on an average adult diet of 8700 kJ.